🍁🎃POTIMARRON FARCI 🍁🎃

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As for the number of servings that can be served to make 🍁🎃POTIMARRON FARCI 🍁🎃 is 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🍁🎃POTIMARRON FARCI 🍁🎃 estimated approx 35 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 🍁🎃POTIMARRON FARCI 🍁🎃 using 5 ingredients and 5 steps. Here is how you cook it.

C'est vraiment délicieux, je vous recommande! C'est hype simple et cela fait un repas sain, équilibré et complet très rapidement.

Ingredients and spices that need to be Take to make 🍁🎃POTIMARRON FARCI 🍁🎃:

1. 3 petits potimarrons
2. 200 g steak haché
3. 30 g (selon vos gouts) de fromage de votre goût (emmental, gruyère ou raclette pour les plus gourmands)
4. 75 g allumettes (1 petite barquette)
5. 2/3 champignons frais

Steps to make to make 🍁🎃POTIMARRON FARCI 🍁🎃

1. Évider les potimarrons.
2. Mélanger la viande, les allumettes, et les champignons préalablement coupés en morceaux.
3. Mettre le tout dans le potimarron.
4. Refermer le potimarron avec soin pour qu'il cuisse à l'étouffé.
5. Enfourner 35 - 40 minutes à 180°C. Attention la cuisson va dépendre de la grosseur des potimarrons que tu as choisis.

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