Pâte brisée à l oeuf

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Pâte brisée à l oeuf. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pâte brisée à l oeuf is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Pâte brisée à l oeuf is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pâte brisée à l oeuf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pâte brisée à l oeuf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pâte brisée à l oeuf is 1 tarte. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Pâte brisée à l oeuf using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Pâte brisée à l oeuf:

1. 200 g farine de blé
2. 80 g beurre doux
3. 1 œuf
4. 1 pincée de sel
5. 3 cuillères à soupe d eau

Instructions to make to make Pâte brisée à l oeuf

1. Mettre la farine dans un saladier ajouter le sel mélanger
2. Ajouter le beurre préalablement ramolli coupé en morceaux casser l œuf dans un bol
3. Battre l œuf l ajouter dans le saladier
4. Ajouter l eau pétrir jusqu’à obtention d une pâte souple et non collante
5. Faire une boule l envelopper de papier sulfurisé et mettre au réfrigérateur pendant 1h
6. C est prêt ! Pour tarte sucrée ou salée bon appétit 😋

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So that is going to wrap this up for this special food Easiest Way to Prepare Homemade Pâte brisée à l oeuf. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!