Galettes de légumes au parmesan

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Galettes de légumes au parmesan. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Galettes de légumes au parmesan is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Galettes de légumes au parmesan is something which I've loved my entire life.

Many things affect the quality of taste from Galettes de légumes au parmesan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galettes de légumes au parmesan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Galettes de légumes au parmesan using 8 ingredients and 5 steps. Here is how you cook it.

Une recette très simple et pleines de couleurs 😁

Ingredients and spices that need to be Prepare to make Galettes de légumes au parmesan:

1. Oeufs
2. Courgettes
3. Carottes
4. Parmesan (facultatif)
5. Sel/poivre
6. Bouquet de persil plat
7. 3/4 C. à Soupe Farine
8. Graines au choix: lin, courge..

Instructions to make to make Galettes de légumes au parmesan

1. Laver et couper finement vos carottes, courgettes. Puis faire égoutter dans une passoire.
2. Dans un saladier battre les oeufs (le nombre varie en fonction de la quantité de courgettes et de carottes, ici j'ai utilisé deux oeufs), salé, poivré, et ajouté le persil.
3. Incorporer la préparation des œufs avec les légumes. Mélanger et ajouter le parmesan, la farine pour la consistance.
4. Faire frire dans une poêle avec de l'huile sur feu moyen et laisser doré quelques minutes de chaque côté. Placer en suite sur de papier absorbant.
5. Servir accompagné une salade verte et d'un demi avocat au citron. Bonne dégustation !

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So that is going to wrap this up for this special food How to Prepare Homemade Galettes de légumes au parmesan. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!