Gratin de courge

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Gratin de courge. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Gratin de courge is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Gratin de courge is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Gratin de courge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de courge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin de courge is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin de courge estimated approx 30 min.

To get started with this recipe, we must first prepare a few ingredients. You can have Gratin de courge using 5 ingredients and 4 steps. Here is how you can achieve that.

Gratin de courge de #janvier

Ingredients and spices that need to be Take to make Gratin de courge:

1. 500 g courge
2. 2 cuillères à soupe crème fraiche
3. Noix de muscade
4. Sel et poivre
5. Fromage râpé (Comté, emmental..)

Instructions to make to make Gratin de courge

1. Couper la courge et la faire cuire à l'eau
2. Battre le mélange oeuf crème la moitié du fromage râpé, épices et réserver.
3. Mettre dans un plat à gratin puis recouvrir du reste de fromage râpé et enfourner à 200 degrés pour 30 min.
4. Une fois la courge cuite la passer au mixeur puis l'ajouter au mélange oeuf crème et fromage râpé.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Ultimate Gratin de courge. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!