☆Tarte Tatin Menthe Mirabelle☆

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, ☆Tarte Tatin Menthe Mirabelle☆. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

☆Tarte Tatin Menthe Mirabelle☆ is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. ☆Tarte Tatin Menthe Mirabelle☆ is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from ☆Tarte Tatin Menthe Mirabelle☆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ☆Tarte Tatin Menthe Mirabelle☆ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ☆Tarte Tatin Menthe Mirabelle☆ is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ☆Tarte Tatin Menthe Mirabelle☆ estimated approx 40 min.

To begin with this recipe, we must first prepare a few components. You can cook ☆Tarte Tatin Menthe Mirabelle☆ using 9 ingredients and 6 steps. Here is how you cook that.

#recettedété

Ingredients and spices that need to be Prepare to make ☆Tarte Tatin Menthe Mirabelle☆:

1. 150 g Farine
2. 75 g Beurre
3. 3 càs Sucre
4. 1 pincée Sel
5. 3 à 4cl Eau
6. Sucre glace
7. Noisettes de beurre
8. Quelques feuilles de menthe
9. 500 g Mirabelles

Instructions to make to make ☆Tarte Tatin Menthe Mirabelle☆

1. Préparer la pâte brisée : verser la farine, le sucre et le sel dans un saladier. Ajouter le beurre coupé en petits dés et sabler (frotter le beurre avec la farine). Ajouter ensuite 3 cl d’eau, pétrir afin d’obtenir une pâte homogène et non collante. >> N'hésiter pas à ajouter de la farine si la pâte est encore trop collante ou de l’eau si la pâte est encore trop friable. Emballer la pâte de papier film et laisser reposer 1 h à température ambiante
2. Beurrer un moule à tarte. Chemiser le fond du moule de sucre glace
3. Préchauffer le four à 180°C
4. Dénoyauter et couper les mirabelles en deux. Les déposer sur le moule à tarte, côté bombé du fruit vers le bas. Disposer les mirabelles assez rapprochées les unes des autres jusqu’à avoir recouvert toute la surface du moule et ajouter la menthe ciselée. Enfourner pour environ 10 minutes
5. Étaler la pâte brisée puis poser un disque sur les mirabelles. Couper les bords afin d’ajuster au moule. Percer quelques trous dans la pâte à l’aide d’un couteau et enfourner pour 30 min
6. Démouler et déguster tiède

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So that's going to wrap it up with this special food Easiest Way to Make Homemade ☆Tarte Tatin Menthe Mirabelle☆. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!